Food, Travel

Mien Tay Part 2

After lunch we check into our 4 star hotel Ninh Kieu 2.  Only in Vietnam can I afford a 4 star hotel.  This hotel is located near Ninh Kieu Wharf which on the bank of Hau River.  The wharf is the city’s main trading centre where hundreds of boats plying the river, bringing products from the rest of the Delta region.  Ninh Kieu 1 is actually on the Wharf.

We check in take a rest from all the walking and I take a nap.  I started to develop a cough and sore throat, but determined to not let that ruin my trip.  Off to dinner we go…to Van Phat Restaurant.  It is also a 4 star restaurant on the river with a fantastic view.  Due to my sore throat I was trying to avoid spicy, so I did not go to town on the frog with lemongrass and curry.  It was hot.

Close to Ninh Kieu Wharf is Can Tho Harbour, which was built according to a modern design and can accommodate ships of up to 5,000 tons. Can Tho Market, which is near Ninh Kieu Wharf, is one of the major markets in the western region of South Vietnam.
The market is attractive with its floating restaurant located on Hau River. Connoisseurs can enjoy the province’s specialties while watching hundreds of boats pass by.  We happen to be there during a lantern festival.  Sophia got some Vietnamese calligraphy done of her name, and we bought some wares.  Sophia got to eat string candy and crepes filled with durian.  We couldn’t end the night without a tall glass of sugar cane juice.  Tomorrow we need to get up at 5 am.  Sophia was really sleepy, so we called it a night.

 

Culture, Food, Travel

Mien Tay

These past 2 days we’ve been exploring the cities of the Mekong Delta starting with Can Tho. We visited Binh Thuy ancient house to check out beautiful gardens, orchids and next door we bought a painting from a local artist.

We then went to see the fish at 7 Bon Fishery.  The special fish were the white catfish.

We then walked really deep into the woods to have a selection of local snacks.  Banh bo, banh da lon, banh chuoi, banh dau, banh beo, banh tran.  The tour guide made Sophia a shrimp out of palm leaves.

Then we go to the rambutan (chom chom) garden.  That’s is Sophia’s favorite.  She even got to pick it and we brought a lot back to the lunch place, however there were lots of ants on it. 

After that off to another place to have lunch. The lunch is special because each family contributes one dish to the meal.  Lau ca, goi ca, oc, and ca kho.  All these dishes were mostly fish based and so good.  We did not finish the food, because we had lots of kids with us. Sophia took to the snails.  She liked them a lot and even learned to get them out using toothpicks.   I would have brought to go boxes out because it was so good, but that’s not a thing in Vietnam.  Each dish is each family’s specialty and they were all delicious.  Then we rest on the hammocks until its time to go.  This is the life, good food, full tummies, and hammocks.  

Food

Tuesday fun day…not!

Today is also going to be another quiet day at home.  It will not be fun, cause Sophia needs to catch up on homework.  Yes…I know, I know, boo Mommy.  I want to get it out of the way before it gets busy.  More cousins are descending into Vietnam and bright and early our family went to the city to pick them up.  We didn’t go this time, because they will be tired to go home and go to sleep after about 24 hours of travel like us.  We have a whole clan here!

img_1052For breakfast was Pho again, the adult size bowl.  My girl can put down some Pho.  All the little kids had the kids bowl…not my little girl…she had the full on adult bowl with full veggies and all the available meat.   She finished the whole thing except one teaspoon.

I had promised her that if she drank half a coffee and was not crazy I would let her drink a whole cup by herself.  My cousin of course spoiled her and bought Sophia her own cup.  She loved it.  This is the same kind of coffee that I used to have as a kid.  It brings back memories of going with my cousin, and my grandfather.

The picture is my beef noodles topped with young banana all kinds of herb such cilantro, basil, sawtooth coriander, among others that I have no idea what they are in English.

When I got home I realized that my aunt had also bought me some rice and it was sitting at the house, so I ate it too.

My nieces and nephews were shocked that I could still eat.  What they fail to realize is that this humongous bowl of pho is the small in America.  Its a little bigger than the kids bowl.

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This is broken rice, with grilled pork, egg, egg meatloaf, veggies, and peanuts.  It was not very much, and I finished that off with a custard apple, and some tea.

The dragon fruit looks tempting, but I think I’ll pass for today.  We have more days before I tackle dragon fruit.  Sophia has had this in America, so it’s not that big a deal to her.  I want to introduce her to those things that are not available in America.  Durian was opened, but it was kind of disappointing.  The imported ones are better.   No surprise, Sophia loves the custard apple and also like me likes to spit out the seeds inside out.

However, we only spit it out in a baggie that goes to the garbage can.  I remember as a kid I would try to spit it out as far as I could into the river sitting in the back of the house. I also snack on some young jackfruit, and a few other treats just sitting around. 

We plan our trip.  Everything is pretty close, and with the weddings, and the other events, it takes 2 weeks out of our trip, so its kind of hard to do anything.  I guess it will have to wait for next year.

When my cousin arrives we bring in luggage, and have a home cooked meal.  There was chicken and a few more things that I forgot to take pictures of.

Then my uncle brought out Hennessey VSOP for my cousin’s husband.  Of course, how can I not partake?  Plus, Ryan is not here to drink for himself, so I have to drink in his place.  —  Oh…darn (sarcastically).  The shot glasses here are pretty small.  The crispy frogs and the salted fish come out as drinking food.  It is the best.  Of course, everyone acknowledges that Ryan is missing from this circle.  The intention of this circle is to make Ryan jealous and wish he came.  Anne is has also joined us in drinking.  From left:  Anne (cousin), Sung Vi (my dad’s kids, his sister also named Huong, my dad (uncle), my youngest uncle, me, and David, my other cousin’s husband.  Yes, we have a huge family.

And in true Asian style, there is karaoke, however the kids hog it, and personally I love karaoke, however I’m not drunk enough to actually sing, so I go upstairs to put Sophia to bed and video chat with Ryan.  This picture and this normal Tuesday are the best parts of life and the little things that a great life are made up of.  In the words of my favorite author:

“It has long been an axiom of mine that the little things are infinitely the most important.”  Arthur Conan Doyle

FAMILY PIC

 

 

 

 

 

Food

Home cooked meals

My dinners lately have been home cooked meals.  In life there is nothing better than home cooked meals from someone who really knows how to cook.  There is a love and caring that goes into a home cooked meal that beats any restaurant and can’t be bought when you know the meal was cooked by those who love you.  It’s like heaven!

For these home cooked meals, I have my Pa “dad” to thank.  He’s actually my uncle, but when I was little they pretty much helped my mom raise me.  I call them mom and dad.

Every single person in my family can cook.  We are actually pretty cooks when we decide to actually start cooking.  I used to not cook.  But now that I know how, its actually not too hard.

Lotus roots are the pointy things, then there’s bamboo shoot soup with pork, and braised pork belly with eggs, a Sophia favorite.

Clockwise from top:  Sour chicken soup with lotus root and young banana buds, chicken with lots of yummy lemongrass and turmeric, roast pork (another Sophia favorite), and last is the salted fish (when I say salty, it’s REALLY salty), but so good.

I’m taking full advantage of my dad’s cooking here!

 

 

Culture, Food

Just another normal Monday..

Sophia woke up and wanted Pho again…so we went to Pho Anh Kiet…right down the street and around a corner.  We got her an adult size bowl and iced coffee.  She only drank a little bit of iced coffee (Vietnam iced coffee is not as strong as America).  She finished up the bowl, in true Vietnamese style with chopsticks.  I realize she’s a pretty messy eater, we are going to work on that.

We then explored the town and had some fresh squeezed orange juice.  Yes, Vietnamese oranges are not orange, they are green, but still just as delicious.  The other drink is basil seed in a syrup with different kinds of seaweed.  She loves trying to bite those little seeds.  She asked if they have this in America, and so guess what I will be making for her when I get back to the states.

Since I had to do housework and laundry there are not too many fun pictures. We hung our clothes to dry and spend time doing house stuff.  Its been forever since I have washed a whole load of dishes by hand.  Anne helped sell at the stationary store, and we went over there to get ourselves some stationary.  Sophia wanted to work too, best way to learn Vietnamese is to go out and sell at the store.  Sophia was so happy we have a store.

I think we may go back for some more later…Vietnam has the best stationary.  Anyone who knows me….knows I LOVE stationary.  I grabbed myself some fountain pens.  Unfortunately for Sophia, much of the stationary will be used to do homework…she was not happy about that.  Daddy’s rules.

For a snack, Sophia tried Custard apple for the first time and loved it!!  We will be eating this more in the next month to get Sophia her fill.  This stuff is expensive in the states.

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